|Molasses Thumbprint Cookies are soft and beautifully spiced with ginger. Whole white flour gives them extra flavour.|
My husband’s Aunt Marcia is a true old fashioned baker. She goes by feel when it comes to cooking and her hands and a tea cup are her measuring implements. And she always gets it just right.
She used to fry her famous doughnuts in an open pot, without a thermometer. Instead she’d lean her face over the shimmering vat of oil to feel the steam against her cheek and that’s how she’d judge if the temperature was right for frying.
When we’d visit she’d load our car with her homemade treats: chokecherry wine, pickled watermelon rind, candied pumpkin, homemade doughnuts, date-filled oatmeal cookies and her comforting soft molasses cookies. Visit after visit these molasses cookies sustained us during the long drive home from Northern New Brunswick.